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Correspondence from China
Friday, 23 January 2009
A warming brew
Preparation of rice wine in Fuyu Tulou.
Citrus season
Along the banks of the Li River, pomelos and oranges were being prepared for market.
Karst and cave
The distinctive peaks and caverns of Guilin and Yangshu are
formed through dissolving rock.
Cooking school
Doors and alleys
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